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Warum sollte man einen Ofen vor dem Backen vorheizen?
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A
Um sicherzustellen, dass die Speisen bei der richtigen Temperatur zu garen beginnen
B
Um zu verhindern, dass die Backform heiß wird
C
Damit die Zutaten weniger wiegen
D
Um die Notwendigkeit eines Timers zu eliminieren
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